
	Trending ▼ ICSE CBSE 10th ISC CBSE 12th CTET GATE UGC NET Vestibulares ResFinder

GCE JAN 2011 : AS 1 Nutrition for Optimal Health - Revised

8 pages, 12 questions, 0 questions with responses, 0 total responses,

	gce	+Fave Message
	Profile Timeline Uploads Q & A

Home > gce >

Instantly get Model Answers to questions on this ResPaper. Try now!
NEW ResPaper Exclusive!

Formatting page ...

Sp ec Ne ifi w ca tio n Centre Number 71 Candidate Number Assessment Unit AS 1 assessing Nutrition for Optimal Health [AN111] AN111 Home Economics *AN111* ADVANCED SUBSIDIARY (AS) General Certificate of Education January 2011 MONDAY 10 JANUARY, AFTERNOON TIME 1 hour 30 minutes. INSTRUCTIONS TO CANDIDATES Write your Centre Number and Candidate Number in the spaces provided at the top of this page and on the Answer Booklet provided. Answer all questions in Section A and one question from Section B. Write your answers in Section A in the Question Paper. Write your answers to Section B in the Answer Booklet provided. Use the treasury tag provided to attach your Answer Booklet to the Question Paper at the end of the examination. For Examiner s use only Question Marks Number 1 2 3 INFORMATION FOR CANDIDATES The total mark for this paper is 70. Quality of written communication will be assessed in questions 6 10. Figures in brackets printed down the right-hand side of pages indicate the marks awarded to each question or part question. 4 5 6 7 8 9 10 Total Marks 6284 Section A Examiner Only Marks Answer all questions in this section in the spaces provided. 1 Identify three significant sources of protein for a vegan. _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _______________________________________________________________ [3] 2 Explain two functions of potassium. _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _______________________________________________________________ [4] 3 Discuss the effects of vitamin A deficiency. _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _______________________________________________________________ [4] 6284 2 Remark 4 Describe in detail the role of selenium in the diets of adults. Examiner Only Marks Remark _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _______________________________________________________________ [5] 5 Why is fat important in the diet of an infant (0 12 months)? _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _______________________________________________________________ [5] 6284 3 [Turn over 6 Explain the functions of soluble and insoluble non-starch polysaccharide (NSP) in the diet. _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _______________________________________________________________ [8] 6284 4 Examiner Only Marks Remark 7 Discuss a range of factors that could affect vitamin C status in the body. Examiner Only Marks Remark _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _______________________________________________________________ [8] 6284 5 [Turn over 8 Explain why certain foods should be restricted or avoided during pregnancy. _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _______________________________________________________________ [8] 6284 6 Examiner Only Marks Remark Section B Examiner Only Marks Answer one question from this section in the Answer Booklet provided. 9 It is important that adolescents (12 18 years) maintain energy balance and eat a varied diet which provides sufficient nutrients to ensure optimal growth and development. (a) Consider a range of issues which could result in poor energy balance for adolescents. [10] (b) Discuss the specific nutritional requirements of an adolescent. [15] Or 10 (a) Discuss the energy and micro-nutrient requirements of older people. [10] (b) Justify the advice you would give to older people to minimise the risk of the following dietary related disorders: constipation; anaemia; and osteoporosis. [15] THIS IS THE END OF THE QUESTION PAPER 6284 7 Remark Permission to reproduce all copyright material has been applied for. In some cases, efforts to contact copyright holders may have been unsuccessful and CCEA will be happy to rectify any omissions of acknowledgement in future if notified. 6284/3

Formatting page ...

Additional Info : Gce Home Economics January 2011 Assessment Unit AS 1, Nutrition for Optimal Health - Revised
Tags : General Certificate of Education, A Level and AS Level, uk, council for the curriculum examinations and assessment, gce exam papers, gce a level and as level exam papers , gce past questions and answer, gce past question papers, ccea gce past papers, gce ccea past papers

gce chat

Horizontal lines at:
Guest Horizontal lines at:
AutoRM Data:
Box geometries: